CPMA has developed a food safety, regulatory, and quality assurance workshop designed to provide participants with the basics of the food safety world.

This workshop is an excellent introduction to food safety for new employee’s, employees transitioning to a food safety role, or those interested in knowing more about food safety.

Wednesday, June 10 from 11:00 am- 5:00 pm EDT
This will be virtual via MS Teams

Please contact Jeff Hall, CPMA Food Safety Specialist at [email protected] or 1-647-409-3570 with any questions you may have.